vineri, 7 septembrie 2007

Ingrediente

Aonori
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Arpagic chinezesc - nira
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Bob - soramame
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Cartofi taro - satoimo
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Ciuperci enoki - enokitake

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Ciuperci shimeji - shimeji

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Crizantema (frunze) - shungiku

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Fasole rosie azuki - azuki
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Ghimbir - shoga
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Kanpyou (fasii uscate dintr-un soi de tivga)
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Konnyaku - devil's tongue
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Patrunjel japonez - seri
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Radacina de lotus - renkon
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Ridiche daikon - daikon
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Shirataki alba si neagra

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Soia verde - edamame
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4 comentarii:

MONONOKE KITCHEN spunea...

foarte, foarte interesant! multumim

CristinaK spunea...

Cu cea mai mare placere!
♥♥♥

Muza-chan spunea...

Foarte buna ideea cu aceasta lista de ingrediente. Iti sugerez sa o continui. Este foarte utila, mai ales pentru cei care nu traiesc in Japonia.

CristinaK spunea...

Multumesc, Muza-chan! O sa incerc treptat sa mai adaug cate ceva...

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